Winery Enomas Muraro - Sauvignon Kretos

Winery Enomas MuraroSauvignon Kretos

Wine of Italy White wine of Veneto of Italy
The Sauvignon Kretos of Winery Enomas Muraro is a white wine from the region of Veneto.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Sauvignon Kretos from the Winery Enomas Muraro

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Kretos of Winery Enomas Muraro in the region of Veneto is a powerful.

Details and technical informations about Winery Enomas Muraro's Sauvignon Kretos.

Winemaker
Soc Agr Enomas ss di Muraro Sergio, Giovanni e Alessandro
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aubin vert

Simple, fresh whites with little aroma, a pale golden robe, a supple palate with moderate acidity, and discreet aromas of citrus and white flowers. Productive. Now marginal, surviving in a few heritage plots in Lorraine and preserved for its historical ampelographic value, it is one of the ancient Côtes-de-Toul varieties under study. Green variant of Aubin, autochthonous Lorraine white variety, once grown in the Côtes-de-Toul.

Informations about the Winery Enomas Muraro

The winery offers 40 different wines.
Its wines get an average rating of 3.5.
It is in the top 30 of the best estates in the region
It is located in Vénétie
Find the Winery Enomas Muraro on Facebook

The Winery Enomas Muraro is one of of the world's great estates. It offers 37 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 200000 of of Italy wines
In the top 30000 of of Veneto wines
In the top 300000 of white wines
In the top 1000000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Structure

Refers to both the structure and the overall constitution of a wine.

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