Winery EnkiduHigh Mayacamas Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the High Mayacamas Cabernet Sauvignon from the Winery Enkidu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the High Mayacamas Cabernet Sauvignon of Winery Enkidu in the region of California is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the High Mayacamas Cabernet Sauvignon of Winery Enkidu in the region of California often reveals types of flavors of oak.
Food and wine pairings with High Mayacamas Cabernet Sauvignon
Pairings that work perfectly with High Mayacamas Cabernet Sauvignon
Original food and wine pairings with High Mayacamas Cabernet Sauvignon
The High Mayacamas Cabernet Sauvignon of Winery Enkidu matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of provencal stew, pizza queen with merguez or pizza of the south west : duck breast, roquefort.
Details and technical informations about Winery Enkidu's High Mayacamas Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of High Mayacamas Cabernet Sauvignon from Winery Enkidu are 2013, 0, 2016
Informations about the Winery Enkidu
The Winery Enkidu is one of of the world's greatest estates. It offers 35 wines for sale in the of Mendocino to come and discover on site or to buy online.
The wine region of Mendocino
The wine region of Mendocino is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Las Jaras Wines or the Domaine Anthill Farms produce mainly wines red, white and pink. The most planted grape varieties in the region of Mendocino are Zinfandel, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mendocino often reveals types of flavors of cherry, butter or guava and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Gutedel
See chasselas.
