
Winery Enfield Wine Co.XB04 Stained Glass
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the XB04 Stained Glass from the Winery Enfield Wine Co.
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the XB04 Stained Glass of Winery Enfield Wine Co. in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with XB04 Stained Glass
Pairings that work perfectly with XB04 Stained Glass
Original food and wine pairings with XB04 Stained Glass
The XB04 Stained Glass of Winery Enfield Wine Co. matches generally quite well with dishes of beef, lamb or veal such as recipes of romazava (madagascar), sausage and vegetable risotto with cookéo or pork chops with veal stock sauce.
Details and technical informations about Winery Enfield Wine Co.'s XB04 Stained Glass.
Discover the grape variety: Johanniter
An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.
Last vintages of this wine
The best vintages of XB04 Stained Glass from Winery Enfield Wine Co. are 0
Informations about the Winery Enfield Wine Co.
The Winery Enfield Wine Co. is one of of the world's great estates. It offers 22 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.














