
Winery EndrizziGolalupo Pinot Nero Riserva
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Golalupo Pinot Nero Riserva from the Winery Endrizzi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Golalupo Pinot Nero Riserva of Winery Endrizzi in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Golalupo Pinot Nero Riserva of Winery Endrizzi in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Golalupo Pinot Nero Riserva
Pairings that work perfectly with Golalupo Pinot Nero Riserva
Original food and wine pairings with Golalupo Pinot Nero Riserva
The Golalupo Pinot Nero Riserva of Winery Endrizzi matches generally quite well with dishes of beef, pasta or lamb such as recipes of fricandeaux german style, pho ga (vietnamese chicken soup) or steamed lamb shoulder with cumin and coriander.
Details and technical informations about Winery Endrizzi's Golalupo Pinot Nero Riserva.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of Golalupo Pinot Nero Riserva from Winery Endrizzi are 2016, 2015, 0
Informations about the Winery Endrizzi
The Winery Endrizzi is one of of the world's greatest estates. It offers 49 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.














