Winery Encosta da VilaVinho das Linhas
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vinho das Linhas from the Winery Encosta da Vila
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinho das Linhas of Winery Encosta da Vila in the region of Lisboa is a powerful with a nice freshness.
Food and wine pairings with Vinho das Linhas
Pairings that work perfectly with Vinho das Linhas
Original food and wine pairings with Vinho das Linhas
The Vinho das Linhas of Winery Encosta da Vila matches generally quite well with dishes of beef, pasta or veal such as recipes of braciola (southern italy), mami's macaroni and gruyere gratin or pasta with veal stock sauce.
Details and technical informations about Winery Encosta da Vila's Vinho das Linhas.
Discover the grape variety: César
Structured, tannic reds with a deep, intense ruby colour, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, pepper and earthy notes. Fine ageing potential with a rustic, authentic character. A traditional component of Irancy AOC in the Yonne, adding colour and structure in blends with Pinot Noir. Indigenous Burgundian variety of the northern Yonne terroirs, with presumed Gaulish origins.
Last vintages of this wine
The best vintages of Vinho das Linhas from Winery Encosta da Vila are 0
Informations about the Winery Encosta da Vila
The Winery Encosta da Vila is one of of the world's greatest estates. It offers 4 wines for sale in the of Torres Vedras to come and discover on site or to buy online.
The wine region of Torres Vedras
Portuguese DOC north-west of Lisbon, the region's largest vineyard (Atlantic climate, clay-limestone soils). Fernão Pires is the white king (present throughout): pale, lively and fruity with citrus, green apple, white flowers and a delicate aromatic touch, crisp acidity. Arinto and Vital complement it with freshness. Castelão is the red king with Aragonez, Tinta Miúda and Touriga Nacional: full-bodied with ripe black fruits, spices and firm tannins, excellent for ageing.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Oxidized
Altered by oxidation.
