The Winery Encosta da Vila of Lisboa

Winery Encosta da Vila - Porão Velho Aragonez e Syrah Rosé
The winery offers 6 different wines
3.7
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Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Lisboa.
It is located in Lisboa

The Winery Encosta da Vila is one of the best wineries to follow in Lisboa.. It offers 6 wines for sale in of Lisboa to come and discover on site or to buy online.

Top Winery Encosta da Vila wines

Looking for the best Winery Encosta da Vila wines in Lisboa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Encosta da Vila wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Encosta da Vila wines with technical and enological descriptions.

The top pink wines of Winery Encosta da Vila

Food and wine pairings with a pink wine of Winery Encosta da Vila

How Winery Encosta da Vila wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish tail with white butter, eggplant moussaka with lamb or macaroonade from sète.

The grape varieties most used in the pink wines of Winery Encosta da Vila.

  • Shiraz/Syrah
  • Aragonez

Discovering the wine region of Lisboa

Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.

When the switchover happened, the Portuguese wine authorities took the opportunity to rename the Estremadura appellation as "Lisboa", after Lisbon, which marks the region's southern boundary. There are nine DOCs in Lisboa, but many are more famous for their history than their modern wine industry. The most prestigious wines from the region fall under the Alenquer and Bucelas DOCs. The region's position on the coast gives rise to the broad Terroir that shapes the local wine industry.

The Serra de Montejunto hills run North from Lisbon, and effectively divide Lisboa in half. Along the coast, the Atlantic batters the vineyards with high winds and autumn rains, making viticulture a challenge. The most notable DOC on this side of the hills is Colares, which is more famous for its phylloxera-resistant soils than its robust red wines made from Ramisco. The cool, wet conditions also shape the Lourinhã and Óbidos DOCs, famous for brandy and Sparkling wine, respectively.

The top red wines of Winery Encosta da Vila

Food and wine pairings with a red wine of Winery Encosta da Vila

How Winery Encosta da Vila wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of rosbeef casserole mamie, pasta with parmesan cream and ham or duck breast with orange sauce.

Organoleptic analysis of red wines of Winery Encosta da Vila

In the mouth the red wine of Winery Encosta da Vila. is a powerful with a nice freshness.

The grape varieties most used in the red wines of Winery Encosta da Vila.

  • Shiraz/Syrah
  • Castelao

Discover the grape variety: Grolleau

Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.

Discover the grape variety: Belair

Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.

News about Winery Encosta da Vila and wines from the region

Dream job? Majestic to pay ‘vintern’ to drink wine on holiday

Wine lovers with a valid passport can apply for the Majestic ‘vintern’ scheme, launched this week and dubbed by the retailer as ‘the best summer job ever’. A three-day placement will include a visit to Quinta da Boavista vineyards in Portugal’s picturesque Douro region. Majestic said the vintern will also taste wines from its Wine Club’s Spain & Portugal Summer Case ‘in situ’, before trying the same wines back at home for comparison. It is offering £600 remuneration for three days, which it ...

Dream job? Majestic to pay ‘vintern’ to drink wine on holiday

Wine lovers with a valid passport can apply for the Majestic ‘vintern’ scheme, launched this week and dubbed by the retailer as ‘the best summer job ever’. A three-day placement will include a visit to Quinta da Boavista vineyards in Portugal’s picturesque Douro region. Majestic said the vintern will also taste wines from its Wine Club’s Spain & Portugal Summer Case ‘in situ’, before trying the same wines back at home for comparison. It is offering £600 remuneration for three days, which it ...

Dream job? Majestic to pay ‘vintern’ to drink wine on holiday

Wine lovers with a valid passport can apply for the Majestic ‘vintern’ scheme, launched this week and dubbed by the retailer as ‘the best summer job ever’. A three-day placement will include a visit to Quinta da Boavista vineyards in Portugal’s picturesque Douro region. Majestic said the vintern will also taste wines from its Wine Club’s Spain & Portugal Summer Case ‘in situ’, before trying the same wines back at home for comparison. It is offering £600 remuneration for three days, which it ...

The word of the wine: Disorder

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.