Enclos de la CroixLa Vie à Pleine Dents!
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the La Vie à Pleine Dents! from the Enclos de la Croix
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Vie à Pleine Dents! of Enclos de la Croix in the region of Languedoc-Roussillon is a .
Food and wine pairings with La Vie à Pleine Dents!
Pairings that work perfectly with La Vie à Pleine Dents!
Original food and wine pairings with La Vie à Pleine Dents!
The La Vie à Pleine Dents! of Enclos de la Croix matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chinese noodles with vegetables and spices, light tuna-tomato quiche (without cream) or quiche with leeks and fresh salmon from flo.
Details and technical informations about Enclos de la Croix's La Vie à Pleine Dents!.
Discover the grape variety: Bacchus blanc
Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.
Last vintages of this wine
The best vintages of La Vie à Pleine Dents! from Enclos de la Croix are 2019, 2017, 0, 2016 and 2015.
Informations about the Enclos de la Croix
The Enclos de la Croix is one of of the world's great estates. It offers 30 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
