Winery ElviClasico
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Clasico from the Winery Elvi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clasico of Winery Elvi in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the Clasico of Winery Elvi in the region of Castille often reveals types of flavors of earth.
Food and wine pairings with Clasico
Pairings that work perfectly with Clasico
Original food and wine pairings with Clasico
The Clasico of Winery Elvi matches generally quite well with dishes of beef, pasta or veal such as recipes of spit-turned boar leg (oven) with "automatic watering"., pasta with lemon and comté cheese or meatballs catalan style.
Details and technical informations about Winery Elvi's Clasico.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Clasico from Winery Elvi are 0, 2010
Informations about the Winery Elvi
The Winery Elvi is one of of the world's great estates. It offers 28 wines for sale in the of Ribera del Júcar to come and discover on site or to buy online.
The wine region of Ribera del Júcar
DO of Castile-La Mancha along the Júcar river (~9,000 ha), calcium-rich alluvial soils, marked continental climate concentrating aromas and substance. Cencibel (alias Tempranillo) is the signature red: balanced and fruity with red cherry, plum, herbs, vanilla and a spicy oaked touch, smooth tannins. Bobal, an indigenous Levante variety, in dense tannic reds (blackberry, candied plum). Firm Cabernet Sauvignon.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
