Winery Vega MoragonaVentica Bobal
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Ventica Bobal of the Winery Vega Moragona is in the top 50 of wines of Ribera del Júcar.
Taste structure of the Ventica Bobal from the Winery Vega Moragona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ventica Bobal of Winery Vega Moragona in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ventica Bobal of Winery Vega Moragona in the region of Castille often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Ventica Bobal
Pairings that work perfectly with Ventica Bobal
Original food and wine pairings with Ventica Bobal
The Ventica Bobal of Winery Vega Moragona matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish (anglerfish) à la sétoise, pipe rigate bolognese sauce or pork tenderloin with mushroom sauce.
Details and technical informations about Winery Vega Moragona's Ventica Bobal.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Ventica Bobal from Winery Vega Moragona are 2018, 2017
Informations about the Winery Vega Moragona
The Winery Vega Moragona is one of of the world's greatest estates. It offers 19 wines for sale in the of Ribera del Júcar to come and discover on site or to buy online.
The wine region of Ribera del Júcar
The wine region of Ribera del Júcar is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Vega Moragona or the Domaine Bodegas Albero produce mainly wines red, white and sweet. The most planted grape varieties in the region of Ribera del Júcar are Tempranillo, Bobal and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ribera del Júcar often reveals types of flavors of oak, earth or almonds and sometimes also flavors of thyme, dark fruit or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
