Winery ElosegiLes Vieilles Terres Red
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Vieilles Terres Red from the Winery Elosegi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Vieilles Terres Red of Winery Elosegi in the region of Vinos de Pago is a powerful with a nice freshness.
Food and wine pairings with Les Vieilles Terres Red
Pairings that work perfectly with Les Vieilles Terres Red
Original food and wine pairings with Les Vieilles Terres Red
The Les Vieilles Terres Red of Winery Elosegi matches generally quite well with dishes of beef, pasta or veal such as recipes of dombrés and pig tails, pasta shells or bigos (polish sauerkraut with paprika).
Details and technical informations about Winery Elosegi's Les Vieilles Terres Red.
Discover the grape variety: Dan ben Hannah
A cross between the black mikveh (Hamburg muscatel x black balouti) and the Alphonse Lavallée obtained in 1951 and in Israel by Netanel Hochberg. Dan ben Hannah or black emperor - not to be confused with emperor - is mainly grown in South Africa.
Informations about the Winery Elosegi
The Winery Elosegi is one of of the world's great estates. It offers 32 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
