
Winery EldertonBerry's Own Selection Australian Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Berry's Own Selection Australian Shiraz from the Winery Elderton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Berry's Own Selection Australian Shiraz of Winery Elderton in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Berry's Own Selection Australian Shiraz of Winery Elderton in the region of Australie du Sud often reveals types of flavors of oak, spices or red fruit.
Food and wine pairings with Berry's Own Selection Australian Shiraz
Pairings that work perfectly with Berry's Own Selection Australian Shiraz
Original food and wine pairings with Berry's Own Selection Australian Shiraz
The Berry's Own Selection Australian Shiraz of Winery Elderton matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of family potluck, leg of lamb brissac (leftover leg of lamb) or conejo al ajillo (spain).
Details and technical informations about Winery Elderton's Berry's Own Selection Australian Shiraz.
Discover the grape variety: Okuzgozu
Supple, fruity reds with a deep ruby robe, melted tannins and fresh acidity. Aromas of red cherry, raspberry, blackberry, soft spices, dried herbs and balsamic notes. Round palate, generous finish. Star of Turkey's great reds, often blended with Boğazkere for added structure (the Anatolian equivalent of a Cabernet/Merlot blend). Cultivated in Elazığ and Malatya in eastern Anatolia. Native Turkish variety; its name means "ox eye".
Last vintages of this wine
The best vintages of Berry's Own Selection Australian Shiraz from Winery Elderton are 2012, 2013
Informations about the Winery Elderton
The Winery Elderton is one of of the world's great estates. It offers 53 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
World icon of Australian Shiraz (~50% of plantings). Powerful, sun-filled reds with signature notes of candied blackberry, black plum, dark chocolate, liquorice, leather and sweet spices (pepper, clove), round tannins and generous opulence. Old vines among the world's oldest (Shiraz from 1843, Turkey Flat). Also fruity, sun-filled Grenache, firm Mataro (Mourvèdre), dense Cabernet Sauvignon and ample Sémillon.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Bergeron
See roussanne.














