
Winery El ZeremiaGroppello di Revo Vigneti delle Dolomiti
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Groppello di Revo Vigneti delle Dolomiti from the Winery El Zeremia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Groppello di Revo Vigneti delle Dolomiti of Winery El Zeremia in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Groppello di Revo Vigneti delle Dolomiti
Pairings that work perfectly with Groppello di Revo Vigneti delle Dolomiti
Original food and wine pairings with Groppello di Revo Vigneti delle Dolomiti
The Groppello di Revo Vigneti delle Dolomiti of Winery El Zeremia matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison leg in casserole, tuscan pastachute or lamb tagine with vegetables and preserved lemons.
Details and technical informations about Winery El Zeremia's Groppello di Revo Vigneti delle Dolomiti.
Discover the grape variety: Cayuga
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
Last vintages of this wine
The best vintages of Groppello di Revo Vigneti delle Dolomiti from Winery El Zeremia are 0
Informations about the Winery El Zeremia
The Winery El Zeremia is one of of the world's greatest estates. It offers 5 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.













