Winery El Paso - Sauvignon Seco

Winery El PasoSauvignon Seco

The Sauvignon Seco of Winery El Paso is a white wine from the region of Vinos de Pago.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery El Paso's Sauvignon Seco.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Abondant

Abondant blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Abondant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery El Paso

The winery offers 8 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Vinos de Pago

The Winery El Paso is one of of the world's greatest estates. It offers 8 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.

Top wine Vinos de Pago
In the top 45000 of of Spain wines
In the top 800 of of Vinos de Pago wines
In the top 250000 of white wines
In the top 700000 wines of the world

The wine region of Vinos de Pago

Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.

The word of the wine: Ventilate

Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.

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