Winery El Maestro Sierra12 Year Amontillado Sherry
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the 12 Year Amontillado Sherry from the Winery El Maestro Sierra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 12 Year Amontillado Sherry of Winery El Maestro Sierra in the region of Andalousie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 12 Year Amontillado Sherry of Winery El Maestro Sierra in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with 12 Year Amontillado Sherry
Pairings that work perfectly with 12 Year Amontillado Sherry
Original food and wine pairings with 12 Year Amontillado Sherry
The 12 Year Amontillado Sherry of Winery El Maestro Sierra matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of tarte tatin, quiche with comté cheese and cured ham or radicchio and pancetta rolls.
Details and technical informations about Winery El Maestro Sierra's 12 Year Amontillado Sherry.
Discover the grape variety: Ugni blanc et rose
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
Last vintages of this wine
The best vintages of 12 Year Amontillado Sherry from Winery El Maestro Sierra are 2012, 0
Informations about the Winery El Maestro Sierra
The Winery El Maestro Sierra is one of of the world's greatest estates. It offers 12 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
