
Winery El CotoCrianza Garnacha
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Crianza Garnacha from the Winery El Coto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crianza Garnacha of Winery El Coto in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Crianza Garnacha of Winery El Coto in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Crianza Garnacha
Pairings that work perfectly with Crianza Garnacha
Original food and wine pairings with Crianza Garnacha
The Crianza Garnacha of Winery El Coto matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish with vegetable tagliatelle, pork sautéed with chinese noodles or saddle of lamb with herbs.
Details and technical informations about Winery El Coto's Crianza Garnacha.
Discover the grape variety: Bogdanusa
Crisp, aromatic dry whites with a pale golden color, slender palate and preserved acidity, offering signature aromas of citrus (lemon, mandarin), white flowers (acacia), green apple, Mediterranean herbs and characteristic saline marine notes. A thirst-quenching profile ideal with seafood. Star of Dalmatian island whites, grown almost exclusively on Hvar and Brač on limestone soils. Croatian indigenous variety, whose name evokes divinity (Bog = God).
Last vintages of this wine
The best vintages of Crianza Garnacha from Winery El Coto are 2016, 2015, 0, 2014 and 2018.
Informations about the Winery El Coto
The Winery El Coto is one of of the world's greatest estates. It offers 43 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.














