Winery EitzingerVom Urgestein Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Vom Urgestein Sauvignon Blanc from the Winery Eitzinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vom Urgestein Sauvignon Blanc of Winery Eitzinger in the region of Weinland is a with a nice freshness.
Food and wine pairings with Vom Urgestein Sauvignon Blanc
Pairings that work perfectly with Vom Urgestein Sauvignon Blanc
Original food and wine pairings with Vom Urgestein Sauvignon Blanc
The Vom Urgestein Sauvignon Blanc of Winery Eitzinger matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallop mousse, quiche without pastry, courgette and blue cheese or croque madame royal.
Details and technical informations about Winery Eitzinger's Vom Urgestein Sauvignon Blanc.
Discover the grape variety: Aladin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979.
Last vintages of this wine
The best vintages of Vom Urgestein Sauvignon Blanc from Winery Eitzinger are 2019, 2017, 2016, 2018
Informations about the Winery Eitzinger
The Winery Eitzinger is one of of the world's greatest estates. It offers 21 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.