Winery Eight Tiny ReindeerComet & Cupid Cabernet Sauvignon
Red wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Comet & Cupid Cabernet Sauvignon from the Winery Eight Tiny Reindeer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Comet & Cupid Cabernet Sauvignon of Winery Eight Tiny Reindeer in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Comet & Cupid Cabernet Sauvignon
Pairings that work perfectly with Comet & Cupid Cabernet Sauvignon
Original food and wine pairings with Comet & Cupid Cabernet Sauvignon
The Comet & Cupid Cabernet Sauvignon of Winery Eight Tiny Reindeer matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork tongue with bacon and onions, couscous merguez or cassoulet.
Details and technical informations about Winery Eight Tiny Reindeer's Comet & Cupid Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Comet & Cupid Cabernet Sauvignon from Winery Eight Tiny Reindeer are 0
Informations about the Winery Eight Tiny Reindeer
The Winery Eight Tiny Reindeer is one of of the world's greatest estates. It offers 7 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
