Winery Eight BellsRed Willow Vineyard 8 Clones Shiraz
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Red Willow Vineyard 8 Clones Shiraz of Winery Eight Bells in the region of Washington often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Red Willow Vineyard 8 Clones Shiraz
Pairings that work perfectly with Red Willow Vineyard 8 Clones Shiraz
Original food and wine pairings with Red Willow Vineyard 8 Clones Shiraz
The Red Willow Vineyard 8 Clones Shiraz of Winery Eight Bells matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed zucchini, lamb fillet with monbazillac or lamb kebab.
Details and technical informations about Winery Eight Bells's Red Willow Vineyard 8 Clones Shiraz.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Red Willow Vineyard 8 Clones Shiraz from Winery Eight Bells are 2014, 0, 2013, 2012
Informations about the Winery Eight Bells
The Winery Eight Bells is one of of the world's greatest estates. It offers 18 wines for sale in the of Yakima Valley to come and discover on site or to buy online.
The wine region of Yakima Valley
The wine region of Yakima Valley is located in the region of Columbia Valley of Washington of United States. We currently count 259 estates and châteaux in the of Yakima Valley, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Yakima Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
