The Winery Eight Bells of Columbia Valley of Washington

Winery Eight Bells
The winery offers 20 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 1364 of the estates of Washington.
It is located in Columbia Valley in the region of Washington
Find the Winery Eight Bells on Facebook

The Winery Eight Bells is one of the best wineries to follow in Columbia Valley.. It offers 20 wines for sale in of Columbia Valley to come and discover on site or to buy online.

Top Winery Eight Bells wines

Looking for the best Winery Eight Bells wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Eight Bells wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Eight Bells wines with technical and enological descriptions.

The top white wines of Winery Eight Bells

Food and wine pairings with a white wine of Winery Eight Bells

How Winery Eight Bells wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven-baked sausage, baked cod portuguese style or mushroom, bacon and gruyere quiche.

Organoleptic analysis of white wines of Winery Eight Bells

On the nose the white wine of Winery Eight Bells. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Eight Bells. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Eight Bells.

  • Chardonnay
  • Pinot Gris

Discovering the wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .

The top red wines of Winery Eight Bells

Food and wine pairings with a red wine of Winery Eight Bells

How Winery Eight Bells wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fashion, express couscous in a pressure cooker or island grouper.

Organoleptic analysis of red wines of Winery Eight Bells

On the nose the red wine of Winery Eight Bells. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Eight Bells. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Eight Bells

  • 2013With an average score of 3.93/5
  • 2014With an average score of 3.91/5
  • 2012With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Eight Bells.

  • Shiraz/Syrah
  • Merlot
  • Cabernet Franc
  • Malbec
  • Petit Verdot
  • Carménère

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Discover other wineries and winemakers neighboring the Winery Eight Bells

Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Eight Bells.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Eight Bells and wines from the region

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Petite arvine

An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.

Discover other regions and appellation of Washington