
Winery Eigenbau D. WegmannVom Frankental Zürich Höngger Riesling-Syvaner
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Vom Frankental Zürich Höngger Riesling-Syvaner
Pairings that work perfectly with Vom Frankental Zürich Höngger Riesling-Syvaner
Original food and wine pairings with Vom Frankental Zürich Höngger Riesling-Syvaner
The Vom Frankental Zürich Höngger Riesling-Syvaner of Winery Eigenbau D. Wegmann matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of flamenkuche express, croque-monsieur with tuna or small cuttlefish a la plancha.
Details and technical informations about Winery Eigenbau D. Wegmann's Vom Frankental Zürich Höngger Riesling-Syvaner.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Vom Frankental Zürich Höngger Riesling-Syvaner from Winery Eigenbau D. Wegmann are 0
Informations about the Winery Eigenbau D. Wegmann
The Winery Eigenbau D. Wegmann is one of of the world's greatest estates. It offers 7 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Zurich is a Swiss cantonal wine region covering all winegrowing sub-regions and vineyards within the borders of the Zurich canton. It is one of the more productive cantonal appellations in the German-speaking Northern Part of Switzerland. The main viticultural area here arches to the north, above the city of Winterthur, stretching up to Schaffhausen and even crossing the Rhine briefly around Eglisau, Rafz, Rudlingen, Wil and Huntwagen. This area is generally known as Zurcher Weinland, although as an area it is not precisely demarcated.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.













