The Winery Ecolecera is one of the best wineries to follow in Bajo Aragón.. It offers 4 wines for sale in of Bajo Aragón to come and discover on site or to buy online.
Looking for the best Winery Ecolecera wines in Bajo Aragón among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ecolecera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ecolecera wines with technical and enological descriptions.
How Winery Ecolecera wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon in the oven of nanou, royal couscous or slow-cooked veal roast.
In the mouth the red wine of Winery Ecolecera. is a powerful with a lot of tannins present in the mouth.
The wine region of Bajo Aragón is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Tempore or the Domaine Tempore produce mainly wines red, white and pink. The most planted grape varieties in the region of Bajo Aragón are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Bajo Aragón often reveals types of flavors of vanilla, cedar or tree fruit and sometimes also flavors of vegetal, black plum or microbio.
In the mouth of Bajo Aragón is a powerful with a nice balance between acidity and tannins. We currently count 20 estates and châteaux in the of Bajo Aragón, producing 69 different wines in conventional, organic and biodynamic agriculture. The wines of Bajo Aragón go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Bajo Aragón? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ecolecera.
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
