Winery EcoleceraVino Ecologico Rouge
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Vino Ecologico Rouge of the Winery Ecolecera is in the top 40 of wines of Aragon.
Taste structure of the Vino Ecologico Rouge from the Winery Ecolecera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vino Ecologico Rouge of Winery Ecolecera in the region of Aragon is a powerful.
Food and wine pairings with Vino Ecologico Rouge
Pairings that work perfectly with Vino Ecologico Rouge
Original food and wine pairings with Vino Ecologico Rouge
The Vino Ecologico Rouge of Winery Ecolecera matches generally quite well with dishes of beef, pasta or veal such as recipes of greek moussaka, pasta à la forestière (chanterelles) or tripe in the style of caen.
Details and technical informations about Winery Ecolecera's Vino Ecologico Rouge.
Discover the grape variety: Würzer
Aromatic, spiced whites best enjoyed young, with a pale golden robe, an ample palate with moderate acidity, and signature muscat, rose, lychee, exotic fruit aromas and Gewürztraminer-like notes. Also in off-dry characterful styles. Grown in Germany and the United Kingdom for dry and off-dry aromatic whites. German white grape obtained in 1932 in Alzey by Georg Scheu (Gewürztraminer × Müller-Thurgau).
Last vintages of this wine
The best vintages of Vino Ecologico Rouge from Winery Ecolecera are 2016, 0
Informations about the Winery Ecolecera
The Winery Ecolecera is one of of the world's greatest estates. It offers 4 wines for sale in the of Aragon to come and discover on site or to buy online.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
