Winery Два Сердца - Two HeartsСовиньон - Мальвазия (Sauvignon - Malvasia)
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Совиньон - Мальвазия (Sauvignon - Malvasia)
Pairings that work perfectly with Совиньон - Мальвазия (Sauvignon - Malvasia)
Original food and wine pairings with Совиньон - Мальвазия (Sauvignon - Malvasia)
The Совиньон - Мальвазия (Sauvignon - Malvasia) of Winery Два Сердца - Two Hearts matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sloth pork loin, irish tartiflette or cataplana with seafood.
Details and technical informations about Winery Два Сердца - Two Hearts's Совиньон - Мальвазия (Sauvignon - Malvasia).
Discover the grape variety: Malvoisie de Lipari
A very old vine, said to have originated in Greece. It is found in Spain, including the Canary Islands, in Portugal, including Madeira, in Croatia, etc., and is virtually unknown in France. It should be noted that many varieties have the synonym "malvasia" and therefore confusion between them is always possible, such as vermentino or tourbat with the Malvasia of Lipari, whose grapes are however quite different. - Synonyms: malvasia fina, malvasia de Sitges, malvasia grossa, malvasio dubrovcka, greco di Gerace (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Совиньон - Мальвазия (Sauvignon - Malvasia) from Winery Два Сердца - Two Hearts are 2017, 0
Informations about the Winery Два Сердца - Two Hearts
The Winery Два Сердца - Two Hearts is one of of the world's greatest estates. It offers 16 wines for sale in the of Кубань to come and discover on site or to buy online.
The wine region of Кубань
The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
