Winery DuvivierLe Bessillon Rouge
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Caladoc.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Le Bessillon Rouge
Pairings that work perfectly with Le Bessillon Rouge
Original food and wine pairings with Le Bessillon Rouge
The Le Bessillon Rouge of Winery Duvivier matches generally quite well with dishes of beef, lamb or spicy food such as recipes of burger roll, lamb tagine with onions, purple olives and lemons... or alsatian sauerkraut.
Details and technical informations about Winery Duvivier's Le Bessillon Rouge.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Le Bessillon Rouge from Winery Duvivier are 2016, 2015
Informations about the Winery Duvivier
The Winery Duvivier is one of of the world's greatest estates. It offers 25 wines for sale in the of Var to come and discover on site or to buy online.
The wine region of Var
Vast Provençal IGP in the hinterland of the Côte d'Azur: signature Grenache, Cinsault, Syrah and Tibouren as royal rosés — pale and fruity with notes of peach, citrus, strawberry, white flowers and a hint of spice, signature chiselled freshness, the regional flagship. Mourbèdre and Carignan in sun-drenched reds (cherry, garrigue). Vermentino, Ugni Blanc and Clairette in floral whites. IGP, sunny Mediterranean, limestone and schist soils, cleansing mistral.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
