Winery Duquesa Maria - Superior Blanco

Winery Duquesa MariaSuperior Blanco

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Superior Blanco of Winery Duquesa Maria is a white wine from the region of Alentejano.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Superior Blanco from the Winery Duquesa Maria

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Superior Blanco of Winery Duquesa Maria in the region of Alentejano is a powerful.

Details and technical informations about Winery Duquesa Maria's Superior Blanco.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Sousão

Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.

Last vintages of this wine

Superior Blanco - 2018
In the top 100 of of Alentejano wines
Average rating: 3.911110
Superior Blanco - 0
In the top 100 of of Alentejano wines
Average rating: 3.911110

The best vintages of Superior Blanco from Winery Duquesa Maria are 2018, 0

Informations about the Winery Duquesa Maria

The winery offers 4 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Alentejano

The Winery Duquesa Maria is one of of the world's greatest estates. It offers 4 wines for sale in the of Alentejano to come and discover on site or to buy online.

Top wine Alentejano
In the top 20000 of of Portugal wines
In the top 1500 of of Alentejano wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

The word of the wine: Mineral

Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.

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