The Château Ducla is one of the best wineries to follow in Bordeaux Supérieur.. It offers 12 wines for sale in of Bordeaux Supérieur to come and discover on site or to buy online.
Looking for the best Château Ducla wines in Bordeaux Supérieur among all the wines in the region? Check out our tops of the best red, white or effervescent Château Ducla wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Ducla wines with technical and enological descriptions.
How Château Ducla wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of wild boar with honey, chicken with rice for cookeo robot or duck breast with honey sauce.
On the nose the red wine of Château Ducla. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of tobacco, vanilla or cedar. In the mouth the red wine of Château Ducla. is a powerful with a nice balance between acidity and tannins.
Quality expression of generic Bordeaux: more concentrated, structured reds suited to 3-7 years' ageing, dominated by round Merlot (plum, black fruits), with firm Cabernet Sauvignon (blackcurrant, cedar), Cabernet Franc and Petit Verdot for the tannic frame. Stricter rules: higher planting density, limited yields, higher alcohol, longer ageing (often 12 months). Across the whole Gironde. Affordable yet serious Bordeaux, perfect at the table.
How Château Ducla wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pot roast, shoulder of lamb on a bed of potatoes or beef bourguignon with cookéo.
Aromatic, full-bodied dry whites with a pale golden, slightly rosy color, ample palate and preserved acidity, with signature aromas of candied citrus, exotic fruits (mango, passion fruit), white peach, white flowers and subtle herbaceous notes (boxwood), more discreet than sauvignon blanc. Minor component in Bordeaux Blanc, Pessac-Léognan and Graves AOC blends, dry and sweet. Grey-skinned mutation of sauvignon blanc, indigenous to Bordeaux.
How Château Ducla wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of ollada (catalonia), salmon and goat cheese quiche or yassa chicken (senegal).
Term designating the deposit of tartar crystals in bottled white wines.
Planning a wine route in the of Bordeaux Supérieur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Ducla.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
