La Cave du Coudray - Réserve du Chiron Muscadet-Sevre et Maine Sur Lie

La Cave du CoudrayRéserve du Chiron Muscadet-Sevre et Maine Sur Lie

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Réserve du Chiron Muscadet-Sevre et Maine Sur Lie of La Cave du Coudray is a white wine from the region of Muscadet-Sevre et Maine of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Réserve du Chiron Muscadet-Sevre et Maine Sur Lie from the La Cave du Coudray

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Réserve du Chiron Muscadet-Sevre et Maine Sur Lie of La Cave du Coudray in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Réserve du Chiron Muscadet-Sevre et Maine Sur Lie of La Cave du Coudray in the region of Loire Valley often reveals types of flavors of green apple, lemon or saline and sometimes also flavors of melon, earth or microbio.

Details and technical informations about La Cave du Coudray's Réserve du Chiron Muscadet-Sevre et Maine Sur Lie.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ganson

Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Réserve du Chiron Muscadet-Sevre et Maine Sur Lie - 2018
In the top 100 of of Muscadet-Sevre et Maine wines
Average rating: 3.911110

The best vintages of Réserve du Chiron Muscadet-Sevre et Maine Sur Lie from La Cave du Coudray are 2018

Informations about the La Cave du Coudray

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Muscadet-Sevre et Maine in the region of Loire Valley

The La Cave du Coudray is one of of the world's greatest estates. It offers 5 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.

Top wine Loire Valley
In the top 60000 of of France wines
In the top 5000 of of Muscadet-Sevre et Maine wines
In the top 60000 of white wines
In the top 250000 wines of the world

The wine region of Muscadet-Sevre et Maine

The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Water stress

Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.

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