Winery Drautz AbleSauvignon Blanc Mit Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Sauvignon Blanc Mit Riesling Trocken from the Winery Drautz Able
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Mit Riesling Trocken of Winery Drautz Able in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Mit Riesling Trocken
Pairings that work perfectly with Sauvignon Blanc Mit Riesling Trocken
Original food and wine pairings with Sauvignon Blanc Mit Riesling Trocken
The Sauvignon Blanc Mit Riesling Trocken of Winery Drautz Able matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of andouillette with mustard sauce, jambalaya (louisiana) or stuffed round zucchini.
Details and technical informations about Winery Drautz Able's Sauvignon Blanc Mit Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Drautz Able
The Winery Drautz Able is one of of the world's great estates. It offers 59 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
