Winery DougosRapsani Red Dry
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).
The Rapsani Red Dry of the Winery Dougos is in the top 10 of wines of Rapsani.
Taste structure of the Rapsani Red Dry from the Winery Dougos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rapsani Red Dry of Winery Dougos in the region of Thessalia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rapsani Red Dry of Winery Dougos in the region of Thessalia often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, blackberry or minerality.
Food and wine pairings with Rapsani Red Dry
Pairings that work perfectly with Rapsani Red Dry
Original food and wine pairings with Rapsani Red Dry
The Rapsani Red Dry of Winery Dougos matches generally quite well with dishes of lamb, veal or game (deer, venison) such as recipes of lamb chops with tarragon cream, old-fashioned pork roll or whole duck casserole with white wine.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Rapsani Red Dry from Winery Dougos are 2011, 2017, 2016, 2014 and 2012.
Informations about the Winery Dougos
The Winery Dougos is one of of the world's greatest estates. It offers 23 wines for sale in the of Rapsani to come and discover on site or to buy online.
The wine region of Rapsani
The wine region of Rapsani is located in the region of Larissa of Thessalia of Greece. Wineries and vineyards like the Domaine Dougos or the Domaine Dougos produce mainly wines red and pink. The most planted grape varieties in the region of Rapsani are Xinomavro, they are then used in wines in blends or as a single variety. On the nose of Rapsani often reveals types of flavors of cherry, spices or dark fruit and sometimes also flavors of anise, cedar or savory.
The wine region of Thessalia
The wine region of Thessalia of Greece. Wineries and vineyards like the Domaine Dougos or the Domaine Thymiopoulos produce mainly wines white, red and pink. The most planted grape varieties in the region of Thessalia are Assyrtiko, Xinomavro and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Thessalia often reveals types of flavors of cherry, red fruit or savory and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
