The Winery Doña Dolores of Querétaro of Center

The Winery Doña Dolores is one of the largest wineries in the world. It offers 27 wines for sale in of Querétaro to come and discover on site or to buy online.
Looking for the best Winery Doña Dolores wines in Querétaro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Doña Dolores wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Doña Dolores wines with technical and enological descriptions.
How Winery Doña Dolores wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of brazilian feijoada, marmite dieppoise or shrimp with oyster sauce.
On the nose the sparkling wine of Winery Doña Dolores. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, oak.
The wine region of Querétaro is located in the region of Center of Mexico. Wineries and vineyards like the Domaine Sierra Luna or the Domaine Sierra Gorda produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Querétaro are Malbec, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Querétaro often reveals types of flavors of tree fruit, earth or oak and sometimes also flavors of spices, black fruit or non oak.
In the mouth of Querétaro is a powerful. We currently count 36 estates and châteaux in the of Querétaro, producing 213 different wines in conventional, organic and biodynamic agriculture. The wines of Querétaro go well with generally quite well with dishes of beef, lamb or pork.
How Winery Doña Dolores wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti with beef balls, rice with paprika and merguez or curried coral lentils.
On the nose the red wine of Winery Doña Dolores. often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit, non oak or microbio. In the mouth the red wine of Winery Doña Dolores. is a powerful with a lot of tannins present in the mouth.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Doña Dolores wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cabbage casserole, smoked salmon pasta gratin or leek, goat cheese and bacon quiche.
On the nose the white wine of Winery Doña Dolores. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Doña Dolores. is a powerful mainly marked by the residual sugar.
Purchase made shortly after the harvest and before the wine is ready for consumption.
How Winery Doña Dolores wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of boeuf en daube or garbure with duck confit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Doña Dolores wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of silvia's quick wolf fillet, express kiwi and chocolate tartlet or lamb skewers.
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
Planning a wine route in the of Querétaro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Doña Dolores.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.