Winery Don VincenzoEghemon Pinot Grigio - Zibibbo
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Eghemon Pinot Grigio - Zibibbo from the Winery Don Vincenzo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eghemon Pinot Grigio - Zibibbo of Winery Don Vincenzo in the region of Sicily is a .
Food and wine pairings with Eghemon Pinot Grigio - Zibibbo
Pairings that work perfectly with Eghemon Pinot Grigio - Zibibbo
Original food and wine pairings with Eghemon Pinot Grigio - Zibibbo
The Eghemon Pinot Grigio - Zibibbo of Winery Don Vincenzo matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of parillade of fish and seafood, quiche without pastry or tuna lasagna.
Details and technical informations about Winery Don Vincenzo's Eghemon Pinot Grigio - Zibibbo.
Discover the grape variety: Grec rouge
Most likely from the south of France, it is now an endangered variety.
Last vintages of this wine
The best vintages of Eghemon Pinot Grigio - Zibibbo from Winery Don Vincenzo are 2014, 2015, 0, 2013
Informations about the Winery Don Vincenzo
The Winery Don Vincenzo is one of of the world's greatest estates. It offers 5 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
