The Bodega Don Rosendo is one of the best wineries to follow in Mendoza.. It offers 21 wines for sale in of Mendoza to come and discover on site or to buy online.
Looking for the best Bodega Don Rosendo wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Don Rosendo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Don Rosendo wines with technical and enological descriptions.
How Bodega Don Rosendo wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of quick and easy monkfish tail, lamb parmentine with eggplant and spices or home-made white pudding.
In the mouth the red wine of Bodega Don Rosendo. is a powerful with a nice freshness.
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
Star sub-regions: Luján de Cuyo, Maipú, Valle de Uco. Fleshy, sun-filled wines.
How Bodega Don Rosendo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven-baked sausage, salmon and leek gratin or light tuna-tomato quiche (without cream).
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Don Rosendo.
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
