Winery Don PascualCepas Antiguas XVII Edicion Limitada
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cepas Antiguas XVII Edicion Limitada from the Winery Don Pascual
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cepas Antiguas XVII Edicion Limitada of Winery Don Pascual in the region of Navarre is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cepas Antiguas XVII Edicion Limitada
Pairings that work perfectly with Cepas Antiguas XVII Edicion Limitada
Original food and wine pairings with Cepas Antiguas XVII Edicion Limitada
The Cepas Antiguas XVII Edicion Limitada of Winery Don Pascual matches generally quite well with dishes of beef, lamb or veal such as recipes of baeckeoffe, giouvetsi (greek dish) or bigos (polish sauerkraut with paprika).
Details and technical informations about Winery Don Pascual's Cepas Antiguas XVII Edicion Limitada.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cepas Antiguas XVII Edicion Limitada from Winery Don Pascual are 2011, 0, 2017
Informations about the Winery Don Pascual
The Winery Don Pascual is one of of the world's greatest estates. It offers 33 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
