Winery Dominio de la Vega - D Dulce

Winery Dominio de la VegaD Dulce

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The D Dulce of Winery Dominio de la Vega is a sweet wine from the region of Valence.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Dominio de la Vega's D Dulce.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

D Dulce - 2012
In the top 100 of of Valence wines
Average rating: 3.61110.50
D Dulce - 2011
In the top 100 of of Valence wines
Average rating: 3.61110.50
D Dulce - 0
In the top 100 of of Valence wines
Average rating: 3.61110.50

The best vintages of D Dulce from Winery Dominio de la Vega are 2012, 2011, 0

Informations about the Winery Dominio de la Vega

The winery offers 54 different wines.
Its wines get an average rating of 3.7.
It is in the top 30 of the best estates in the region
It is located in Valence

The Winery Dominio de la Vega is one of of the world's great estates. It offers 51 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 30000 of of Spain wines
In the top 5000 of of Valence wines
In the top 9500 of sweet wines
In the top 350000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

The word of the wine: Gouleyant

Characteristic of supple and light wines, particularly new wines.

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