The Domaine Yves Pabiot of Pouilly-Fumé of Loire Valley

Domaine Yves Pabiot - Pouilly-Fumé
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 77 of the estates of Loire Valley.
It is located in Pouilly-Fumé in the region of Loire Valley

The Domaine Yves Pabiot is one of the world's great estates. It offers 1 wines for sale in of Pouilly-Fumé to come and discover on site or to buy online.

Top Domaine Yves Pabiot wines

Looking for the best Domaine Yves Pabiot wines in Pouilly-Fumé among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Yves Pabiot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Yves Pabiot wines with technical and enological descriptions.

The top white wines of Domaine Yves Pabiot

Food and wine pairings with a white wine of Domaine Yves Pabiot

How Domaine Yves Pabiot wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of paupiettes with tomato sauce, mi sao or coral lentil dahl.

Organoleptic analysis of white wines of Domaine Yves Pabiot

On the nose the white wine of Domaine Yves Pabiot. often reveals types of flavors of kiwi, earth or vegetal and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Domaine Yves Pabiot. is a with a nice freshness.

The best vintages in the white wines of Domaine Yves Pabiot

  • 2013With an average score of 4.00/5
  • 2017With an average score of 3.80/5
  • 2018With an average score of 3.80/5
  • 2015With an average score of 3.70/5
  • 2016With an average score of 3.60/5
  • 2014With an average score of 3.60/5

The grape varieties most used in the white wines of Domaine Yves Pabiot.

  • Sauvignon Blanc

Discovering the wine region of Pouilly-Fumé

The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.

In the mouth of Pouilly-Fumé is a with a nice freshness. We currently count 299 estates and châteaux in the of Pouilly-Fumé, producing 673 different wines in conventional, organic and biodynamic agriculture. The wines of Pouilly-Fumé go well with generally quite well with dishes of pork, shellfish or spicy food.

Discover other wineries and winemakers neighboring the Domaine Yves Pabiot

Planning a wine route in the of Pouilly-Fumé? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Yves Pabiot.

Discover the grape variety: Rèze

Found in Switzerland in the upper Valais where it was used to produce the famous "Vin des glaciers". In France, it is little known except in Savoie and the Jura, although it is listed in the official catalogue of wine grape varieties on the A1 list. According to published genetic analyses, it is the grandmother of five grape varieties, including humagne rouge or petit rouge or cornalin d'Aoste; the mother of grosse arvine and the half-sister of freisa. It is also related to the poulsard, the nosiola, the cascarolo bianco, the groppello di revo, ... for more details click here !

News about Domaine Yves Pabiot and wines from the region

Bollinger Group purchases Sancerre estate Hubert Brochard

The Champagne house expanded into the region when it acquired Maison Langlois-Chateau in Saumur back in 1973. It then bolstered its presence in Sancerre with the acquisition of Château de Thauvenay in 2016. Now it has tied up a deal to bring the family-run Hubert Brochard estate into the fold. ‘The acquisition of Hubert Brochard estate represents a unique opportunity to consolidate our footprint in this fantastic region and to continue to promote, in France and internationally, its savoir-faire ...

Decanter guide to picnicking for wine lovers

According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...

The rise of California Cabernet Franc plus 20 top wines worth seeking out

In the wake of the second destructive wave of the phylloxera bug in California in the 1980s and 1990s, Cabernet Sauvignon rose to such prominence and dominance (especially in Napa Valley) that I, like most people, assumed it must now be the most expensive grape variety in the state. Wrong. That would be Cabernet Franc. Top 20 California Cabernet Franc wines Slowly, steadily and quietly, Cabernet Sauvignon’s father has displaced its son* as the priciest grape to buy and the grape that is generati ...

The word of the wine: Cuvée

Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.

Discover other regions and appellation of Haute Loire