The Domaine Yves Pabiot of Pouilly-Fumé of Loire Valley

The Domaine Yves Pabiot is one of the world's great estates. It offers 1 wines for sale in of Pouilly-Fumé to come and discover on site or to buy online.
Looking for the best Domaine Yves Pabiot wines in Pouilly-Fumé among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Yves Pabiot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Yves Pabiot wines with technical and enological descriptions.
How Domaine Yves Pabiot wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of stuffed artichoke, magic marinade (for shrimps, scallops, fish...) or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Domaine Yves Pabiot. often reveals types of flavors of kiwi, non oak or earth and sometimes also flavors of vegetal, oak or citrus fruit. In the mouth the white wine of Domaine Yves Pabiot. is a with a nice freshness.
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
In the mouth of Pouilly-Fumé is a with a nice freshness. We currently count 299 estates and châteaux in the of Pouilly-Fumé, producing 673 different wines in conventional, organic and biodynamic agriculture. The wines of Pouilly-Fumé go well with generally quite well with dishes of pork, shellfish or spicy food.
Planning a wine route in the of Pouilly-Fumé? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Yves Pabiot.
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.