The Winery Vinos 1750 - Uvairenda is one of the largest wineries in the world. It offers 10 wines for sale in of Tarija to come and discover on site or to buy online.
Looking for the best Winery Vinos 1750 - Uvairenda wines in Tarija among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinos 1750 - Uvairenda wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinos 1750 - Uvairenda wines with technical and enological descriptions.
How Winery Vinos 1750 - Uvairenda wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of salmon with cream sauce, royal couscous (lamb, chicken, merguez) or dal lentils with coconut milk.
On the nose the red wine of Winery Vinos 1750 - Uvairenda. often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of blackberry, tobacco or black cherries.
Wine capital of Bolivia, ~80% of national vineyard, vines planted between 1,600 and 2,350 m altitude (among the highest in the world). Very sunny dry climate, strong day-night temperature range. Muscat of Alexandria is the signature white king (~70%): aromatic and floral with fresh grape, citrus, white flowers, peach and honey — base of Singani, national spirit comparable to Pisco. Dense Malbec (blackberry, plum, violet, spices), firm Tannat and Cabernet in modern reds.
How Winery Vinos 1750 - Uvairenda wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork chops with mustard, sea sauerkraut with white wine or carry camaron (gambas) from reunion.
On the nose the white wine of Winery Vinos 1750 - Uvairenda. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or microbio.
Highly aromatic, floral whites best drunk young; pale golden hue, ample body with fresh acidity; intense signature aromas of rose, jasmine, peach, apricot and citrus (lemon). Fragrant Andean profile. Undisputed star of Argentine whites, especially at high Andean altitudes, notably in the Cafayate valley in Salta. Argentina's emblematic white grape, a cross of Muscat × Criolla Chica.
How Winery Vinos 1750 - Uvairenda wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagliata with truffle oil, ghormeh sabzi (iranian herbed lamb stew) or fricassee of lambis.
On the nose the pink wine of Winery Vinos 1750 - Uvairenda. often reveals types of flavors of citrus fruit, red fruit.
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
Planning a wine route in the of Tarija? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinos 1750 - Uvairenda.
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
