Winery Vinos 1750 - UvairendaTorrontés
White wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or cured meat.
The Torrontés of the Winery Vinos 1750 - Uvairenda is in the top 20 of wines of Bolivia and in the top 10 of wines of Valles Cruceños.
Wine flavors and olphactive analysis
On the nose the Torrontés of Winery Vinos 1750 - Uvairenda in the region of Valles Cruceños often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Torrontés
Pairings that work perfectly with Torrontés
Original food and wine pairings with Torrontés
The Torrontés of Winery Vinos 1750 - Uvairenda matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit stew the old fashioned way, cod and potato gratin or daube niçoise.
Details and technical informations about Winery Vinos 1750 - Uvairenda's Torrontés.
Discover the grape variety: Aubin
Aubin blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Aubin Blanc can be found in several vineyards: South West, Cognac, Bordeaux, Lorraine, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Torrontés from Winery Vinos 1750 - Uvairenda are 2017, 0, 2016, 2013
Informations about the Winery Vinos 1750 - Uvairenda
The Winery Vinos 1750 - Uvairenda is one of of the world's greatest estates. It offers 7 wines for sale in the of Valles Cruceños to come and discover on site or to buy online.
The wine region of Valles Cruceños
The wine region of Valles Cruceños of Bolivia. Wineries and vineyards like the Domaine Vinos 1750 - Uvairenda or the Domaine Vinos 1750 - Uvairenda produce mainly wines red, white and pink. The most planted grape varieties in the region of Valles Cruceños are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Valles Cruceños often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of earth, tree fruit or citrus fruit.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
