Winery Vincent ViaudMuscadet Référence
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Food and wine pairings with Muscadet Référence
Pairings that work perfectly with Muscadet Référence
Original food and wine pairings with Muscadet Référence
The Muscadet Référence of Winery Vincent Viaud matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp in red sauce, verrine of beetroot and lump roe or japanese fondue.
Details and technical informations about Winery Vincent Viaud's Muscadet Référence.
Discover the grape variety: Foch
Interspecific crossing between 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann around 1911. With these same parents, he obtained among others the Léon Millot. Maréchal Foch is still found in Canada (Quebec) where it is the first black grape variety, in the north-east of the United States, etc. In France, it is hardly present in the vineyard any more, although it is registered in the Official Catalogue of Vine Varieties list A.
Informations about the Winery Vincent Viaud
The Winery Vincent Viaud is one of of the world's greatest estates. It offers 11 wines for sale in the of Muscadet to come and discover on site or to buy online.
The wine region of Muscadet
The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.
News related to this wine
Billecart-Salmon invests in Loire Valley estate
Bretaudeau is renowned as a driving force behind Muscadet’s revival thanks to his pioneering work with the once maligned grape, Melon de Bourgogne. He settled in Gétigné, a commune in the westernmost appellation of the Loire Valley , after purchasing a small 4ha plot back in 2001. Co-ops focused on cheap, industrial production of Muscadet dominated the region, but Bretaudeau took a different tack with his estate, named Domaine de Bellevue. He has focused on organic and biodynamic productio ...
Loire harvest report 2023: A complicated vintage
In many parts of the Loire Valley , producers attest to a complicated 2023 vintage. While many producers began picking at the beginning of September, the harvest will continue into October. It has been especially difficult in Anjou, and far from easy in Saumur and Touraine . However, it has been considerably less difficult in Sancerre , Pouilly and the Upper Loire. It is challenging to succinctly sum up a vintage such as 2023, as it is very variable depending on the grape variety and the sector. ...
Decanter Retailer Awards 2023: First set of results revealed
Our go-to guide for the finest wine shops, online retailers, wine specialists, subscriptions, cellar doors and wine services across the UK. Wine is about people, and this year we wanted to bring increased recognition of this into these awards, hence introducing gongs for wine buyers and buying teams. We’ve also added new categories for UK Cellar Doors and Winery Wine Clubs to recognise the exciting developments on those fronts. Browse through these names, glass of wine in hand, and it’s hard not ...
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.