Winery Villa Anita - Viura - Chardonnay

Winery Villa AnitaViura - Chardonnay

The Viura - Chardonnay of Winery Villa Anita is a white wine from the region of Jumilla of Murcie.
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Viura - Chardonnay from the Winery Villa Anita

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Viura - Chardonnay of Winery Villa Anita in the region of Murcie is a .

Details and technical informations about Winery Villa Anita's Viura - Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Winery Villa Anita

The winery offers 5 different wines.
Its wines get an average rating of 3.1.
It is in the top 3 of the best estates in the region
It is located in Jumilla in the region of Murcie

The Winery Villa Anita is one of of the world's greatest estates. It offers 3 wines for sale in the of Jumilla to come and discover on site or to buy online.

Top wine Murcie
In the top 65000 of of Spain wines
In the top 1000 of of Jumilla wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Jumilla

The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.


The wine region of Murcie

Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Chablis vineyard and the transition to sustainable practices

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The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

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