The Domaine Teisseire of Provence

Domaine Teisseire
Only one wine is currently referenced in this domain
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 1214 of the estates of Provence.
It is located in Provence

The Domaine Teisseire is one of the best wineries to follow in Provence.. It offers 1 wines for sale in of Provence to come and discover on site or to buy online.

Top Domaine Teisseire wines

Looking for the best Domaine Teisseire wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Teisseire wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Teisseire wines with technical and enological descriptions.

The top pink wines of Domaine Teisseire

Food and wine pairings with a pink wine of Domaine Teisseire

How Domaine Teisseire wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of stuffed tomatoes, cuttlefish rust from my grandmother in sète or vegan leek and tofu quiche.

Organoleptic analysis of pink wines of Domaine Teisseire

On the nose the pink wine of Domaine Teisseire. often reveals types of flavors of strawberries, red fruit. In the mouth the pink wine of Domaine Teisseire. is a with a nice freshness.

The best vintages in the pink wines of Domaine Teisseire

  • 2013With an average score of 3.90/5
  • 2018With an average score of 3.80/5
  • 2019With an average score of 3.70/5
  • 2016With an average score of 3.60/5
  • 2012With an average score of 3.60/5
  • 2017With an average score of 3.50/5

The grape varieties most used in the pink wines of Domaine Teisseire.

  • Cinsault

Discovering the wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.

5°C.

Discover other wineries and winemakers neighboring the Domaine Teisseire

Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Teisseire.

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Domaine Teisseire and wines from the region

New group promotes regenerative viticulture in climate battle

Launched at London fine wine club 67 Pall Mall on 28 March, the Regenerative Viticulture Foundation (RVF) is the brainchild of Stephen Cronk, owner of Maison Mirabeau in Provence. Cronk, who has seen extreme weather events ranging from exceptional frosts to the worst forest fires in living memory in the three years he has owned Mirabeau, feels that one of the most important ways we can fight climate change is through ‘unlearning’ current approaches to land stewardship. ‘This is a critical moment ...

Andrew Jefford: ‘2021 has been the year of all the miseries’

How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...

Brad Pitt’s Rosé Champagne chosen for Oscars 2022

Fleur de Miraval will be poured at the Dolby Theatre during the Oscars (27 March), as well as during the Governors Ball – the Academy’s official afterparty – and at other Oscars-related events in Los Angeles, New York City, and London, including the Oscars Nominees Luncheon on 7 March. Serving Fleur de Miraval Rosé Champagne, best known for its association with Pitt, was a ‘natural choice’, the champagne brand said in a statement announcing the news. ‘Fleur de Miraval will now ...

The word of the wine: VQPRD

Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.