
Winery Steiner Family Vineyards - Red 19Cooper Ranch Barbera
This wine generally goes well with pork, poultry or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the Cooper Ranch Barbera of Winery Steiner Family Vineyards - Red 19 in the region of California often reveals types of flavors of non oak.
Food and wine pairings with Cooper Ranch Barbera
Pairings that work perfectly with Cooper Ranch Barbera
Original food and wine pairings with Cooper Ranch Barbera
The Cooper Ranch Barbera of Winery Steiner Family Vineyards - Red 19 matches generally quite well with dishes of pork, spicy food or poultry such as recipes of rabbit in white wine (casserole), imene's tunisian ojja or milanese escalope (italy).
Details and technical informations about Winery Steiner Family Vineyards - Red 19's Cooper Ranch Barbera.
Discover the grape variety: Blancard
Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Cooper Ranch Barbera from Winery Steiner Family Vineyards - Red 19 are 0, 2016
Informations about the Winery Steiner Family Vineyards - Red 19
The Winery Steiner Family Vineyards - Red 19 is one of of the world's greatest estates. It offers 10 wines for sale in the of Amador County to come and discover on site or to buy online.
The wine region of Amador County
The wine region of Amador County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Portalupi or the Domaine Favia produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Amador County are Zinfandel, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Amador County often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, fig or stone fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.














