Domaine SalmonLa Bastière Muscadet-Sevre et Maine
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the La Bastière Muscadet-Sevre et Maine from the Domaine Salmon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Bastière Muscadet-Sevre et Maine of Domaine Salmon in the region of Loire Valley is a powerful.
Food and wine pairings with La Bastière Muscadet-Sevre et Maine
Pairings that work perfectly with La Bastière Muscadet-Sevre et Maine
Original food and wine pairings with La Bastière Muscadet-Sevre et Maine
The La Bastière Muscadet-Sevre et Maine of Domaine Salmon matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with broccoli, wild rice salad with tuna or stuffed squid in the sétoise sauce.
Details and technical informations about Domaine Salmon's La Bastière Muscadet-Sevre et Maine.
Discover the grape variety: Artaban
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross, obtained in 2000, between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. It is registered in the Official Catalogue of wine grape varieties list A1.
Informations about the Domaine Salmon
The Domaine Salmon is one of of the world's great estates. It offers 14 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
