Red 55 WineryCounty Road 233 Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Wine flavors and olphactive analysis
On the nose the County Road 233 Merlot of Red 55 Winery in the region of Texas often reveals types of flavors of non oak, oak.
Food and wine pairings with County Road 233 Merlot
Pairings that work perfectly with County Road 233 Merlot
Original food and wine pairings with County Road 233 Merlot
The County Road 233 Merlot of Red 55 Winery matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef mironton or roast duck breast stuffed with foie gras confit.
Details and technical informations about Red 55 Winery's County Road 233 Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of County Road 233 Merlot from Red 55 Winery are 2013, 0
Informations about the Red 55 Winery
The Red 55 Winery is one of of the world's greatest estates. It offers 12 wines for sale in the of Texas to come and discover on site or to buy online.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
