
Winery PalmeriPerla Brut
This wine generally goes well with sweet desserts

Food and wine pairings with Perla Brut
Pairings that work perfectly with Perla Brut
Original food and wine pairings with Perla Brut
The Perla Brut of Winery Palmeri matches generally quite well with dishes of sweet desserts such as recipes of brownies with nuts.
Details and technical informations about Winery Palmeri's Perla Brut.
Discover the grape variety: Moscatel rosado
Intensely muscat-scented aromatic rosés with a pale salmon-pink robe and a mellow palate, with powerful signature aromas of muscat, rose, red fruits (strawberry, raspberry), candied citrus and honeyed notes. Vinified sweet and liqueur-style for muscat-fortified wines of original chromatic appeal. Grown in Spain (Málaga, Levant) and Argentina (Mendoza). A pink-skinned mutation of Muscat Blanc à Petits Grains, a rare aromatic variety with very characteristic wines.
Last vintages of this wine
The best vintages of Perla Brut from Winery Palmeri are 0
Informations about the Winery Palmeri
The Winery Palmeri is one of of the world's greatest estates. It offers 13 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.














