Domaine OstertagBarriques Pinot Gris
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Barriques Pinot Gris from the Domaine Ostertag
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barriques Pinot Gris of Domaine Ostertag in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Barriques Pinot Gris of Domaine Ostertag in the region of Alsace often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Barriques Pinot Gris
Pairings that work perfectly with Barriques Pinot Gris
Original food and wine pairings with Barriques Pinot Gris
The Barriques Pinot Gris of Domaine Ostertag matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of cassoulet of yesteryear, chicken with olives in a couscousier or eggs in meurette.
Details and technical informations about Domaine Ostertag's Barriques Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Barriques Pinot Gris from Domaine Ostertag are 2008, 2010, 2016, 2014 and 2012.
Informations about the Domaine Ostertag
The Domaine Ostertag is one of of the world's great estates. It offers 35 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
