Domaine Ostertag - Barriques Pinot Gris

Domaine OstertagBarriques Pinot Gris

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Barriques Pinot Gris of Domaine Ostertag is a white wine from the region of Alsace.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Barriques Pinot Gris from the Domaine Ostertag

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Barriques Pinot Gris of Domaine Ostertag in the region of Alsace is a powerful.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with microbio taste

yeast, banana

Wine with oak taste

oak, butter

On the nose the Barriques Pinot Gris of Domaine Ostertag in the region of Alsace often reveals types of flavors of cream, yeast or yellow apple and sometimes also flavors of citrus fruit, spices or tree fruit.

Details and technical informations about Domaine Ostertag's Barriques Pinot Gris.

Winemaker
André Ostertag
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Barriques Pinot Gris - 2017
In the top 100 of of Alsace wines
Average rating: 3.51110.50
Barriques Pinot Gris - 2016
In the top 100 of of Alsace wines
Average rating: 411110
Barriques Pinot Gris - 2015
In the top 100 of of Alsace wines
Average rating: 3.71110.50
Barriques Pinot Gris - 2014
In the top 100 of of Alsace wines
Average rating: 411110
Barriques Pinot Gris - 2013
In the top 100 of of Alsace wines
Average rating: 3.61110.50
Barriques Pinot Gris - 2012
In the top 100 of of Alsace wines
Average rating: 3.911110
Barriques Pinot Gris - 2011
In the top 100 of of Alsace wines
Average rating: 3.71110.50

The best vintages of Barriques Pinot Gris from Domaine Ostertag are 2008, 2010, 2016, 2014 and 2012.

Informations about the Domaine Ostertag

The winery offers 35 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Alsace

The Domaine Ostertag is one of of the world's great estates. It offers 34 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 15000 of of France wines
In the top 450 of of Alsace wines
In the top 15000 of white wines
In the top 50000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

News related to this wine

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The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

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