Domaine OstertagClos Mathis Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Clos Mathis Riesling from the Domaine Ostertag
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Mathis Riesling of Domaine Ostertag in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Clos Mathis Riesling of Domaine Ostertag in the region of Alsace often reveals types of flavors of citrus, apples or peach and sometimes also flavors of lime, minerality or apricot.
Food and wine pairings with Clos Mathis Riesling
Pairings that work perfectly with Clos Mathis Riesling
Original food and wine pairings with Clos Mathis Riesling
The Clos Mathis Riesling of Domaine Ostertag matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of fricadella, gratin dauphinois with smoked salmon or curried veal roulades.
Details and technical informations about Domaine Ostertag's Clos Mathis Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Clos Mathis Riesling from Domaine Ostertag are 2006, 2008, 2018, 2016 and 2007.
Informations about the Domaine Ostertag
The Domaine Ostertag is one of of the world's greatest estates. It offers 35 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
