Winery MontechiaroLeder Cabernet Sauvignon
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Leder Cabernet Sauvignon from the Winery Montechiaro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Leder Cabernet Sauvignon of Winery Montechiaro in the region of Tuscany is a .
Food and wine pairings with Leder Cabernet Sauvignon
Pairings that work perfectly with Leder Cabernet Sauvignon
Original food and wine pairings with Leder Cabernet Sauvignon
The Leder Cabernet Sauvignon of Winery Montechiaro matches generally quite well with dishes of beef, lamb or veal such as recipes of braised beef with carrots, lamb tagine with preserved lemons and onion compote with... or veal tagine with potatoes and olives.
Details and technical informations about Winery Montechiaro's Leder Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Leder Cabernet Sauvignon from Winery Montechiaro are 0
Informations about the Winery Montechiaro
The Winery Montechiaro is one of of the world's greatest estates. It offers 5 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.
