The Domaine Martin of Côtes-du-Rhône of Rhone Valley

Domaine Martin
The winery offers 28 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 113 of the estates of Rhone Valley.
It is located in Côtes-du-Rhône in the region of Rhone Valley
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The Domaine Martin is one of the best wineries to follow in Côtes-du-Rhône.. It offers 28 wines for sale in of Côtes-du-Rhône to come and discover on site or to buy online.

The Martin Estate, located in the Côtes-du-Rhône in France, is a unique and wild vineyard that passionately produces high-quality wines with tradition. The property is both a wine cellar and a guest house with rustic charms, surrounded by vineyards, chestnut trees, lavender, and wild fig trees. A legendary vineyard, the Martin Estate is recognized worldwide for the production of its white, red, and rosé wines. These wines are made solely from the estate's grapes and stem from traditional, environmentally friendly winemaking methods. Each grape variety is carefully selected and handpicked to preserve its authenticity. You can taste and buy Martin Estate wines on-site at the cellar and shop. The Martin Estate welcomes you to their domain. You can explore the vineyards, visit the cellar, and attend wine tasting sessions led by professionals. You can also take advantage of the catering and lodging services offered on the spot. The guest houses feature a rustic interior providing the peaceful and authentic atmosphere of Beaujolais. The Martin Estate is intense, passionate, and utterly romantic. It's a place where one can feel at home and where eating and drinking are associated with good health and the art of living. Here, wines are made with respect and love, transporting you through time. Reserve a day to tap into the richness and tradition of this beautiful farm, experience the authentic life of the region, and discover unique bottles.

Top Domaine Martin wines

Looking for the best Domaine Martin wines in Côtes-du-Rhône among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Martin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Martin wines with technical and enological descriptions.

The top red wines of Domaine Martin

Food and wine pairings with a red wine of Domaine Martin

How Domaine Martin wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick and easy monkfish tail, tajine of merguez and potatoes or wild boar, roe deer or doe leg.

Organoleptic analysis of red wines of Domaine Martin

On the nose the red wine of Domaine Martin. often reveals types of flavors of black fruits, blackberry or microbio and sometimes also flavors of cheese, cranberry or leather. In the mouth the red wine of Domaine Martin. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Martin

  • 2019With an average score of 4.00/5
  • 2020With an average score of 3.90/5
  • 2017With an average score of 3.78/5
  • 2016With an average score of 3.66/5
  • 2018With an average score of 3.66/5
  • 2014With an average score of 3.65/5

The grape varieties most used in the red wines of Domaine Martin.

  • Grenache
  • Shiraz/Syrah
  • Mourvedre
  • Merlot
  • Gamay

Discovering the wine region of Côtes-du-Rhône

The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.

In the mouth of Côtes-du-Rhône is a powerful with a nice balance between acidity and tannins. We currently count 1765 estates and châteaux in the of Côtes-du-Rhône, producing 4241 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes-du-Rhône go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.

The top white wines of Domaine Martin

Food and wine pairings with a white wine of Domaine Martin

How Domaine Martin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of sauerkraut of the sea in casserole, penne with smoked salmon and crème fraiche or parsnip mousse in a glass jar.

Organoleptic analysis of white wines of Domaine Martin

In the mouth the white wine of Domaine Martin. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Domaine Martin.

  • Viognier
  • Bourboulenc
  • Grenache Blanc

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top pink wines of Domaine Martin

Food and wine pairings with a pink wine of Domaine Martin

How Domaine Martin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of the secrets of croque-monsieur, tagliatelle courgette salmon from cécile and lisa or spanish paella.

The grape varieties most used in the pink wines of Domaine Martin.

  • Grenache
  • Cinsault

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.

The top natural sweet wines of Domaine Martin

Food and wine pairings with a natural sweet wine of Domaine Martin

How Domaine Martin wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of grandma melanie's cassoulet or mushroom and cured ham quiche.

The grape varieties most used in the natural sweet wines of Domaine Martin.

  • Grenache

Discover the grape variety: Bourboulenc

Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.

Discover other wineries and winemakers neighboring the Domaine Martin

Planning a wine route in the of Côtes-du-Rhône? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Martin.

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

News about Domaine Martin and wines from the region

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.