
Domaine LeSeurre WineryCuvée Classique Gewürztraminer
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the Cuvée Classique Gewürztraminer of Domaine LeSeurre Winery in the region of New York often reveals types of flavors of earth.
Food and wine pairings with Cuvée Classique Gewürztraminer
Pairings that work perfectly with Cuvée Classique Gewürztraminer
Original food and wine pairings with Cuvée Classique Gewürztraminer
The Cuvée Classique Gewürztraminer of Domaine LeSeurre Winery matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of grilled mackerel with garlic and herbs, monkfish (anglerfish) à la sétoise or ultra-fast and yet so light....
Details and technical informations about Domaine LeSeurre Winery's Cuvée Classique Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Cuvée Classique Gewürztraminer from Domaine LeSeurre Winery are 2016, 0
Informations about the Domaine LeSeurre Winery
The Domaine LeSeurre Winery is one of of the world's great estates. It offers 22 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).














