The Winery Les 3 Saules of Bergerac of South West

Winery Les 3 Saules
The winery offers 5 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 333 of the estates of South West.
It is located in Bergerac in the region of South West
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The Winery Les 3 Saules is one of the best wineries to follow in Bergerac.. It offers 5 wines for sale in of Bergerac to come and discover on site or to buy online.

Top Winery Les 3 Saules wines

Looking for the best Winery Les 3 Saules wines in Bergerac among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les 3 Saules wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les 3 Saules wines with technical and enological descriptions.

The top red wines of Winery Les 3 Saules

Food and wine pairings with a red wine of Winery Les 3 Saules

How Winery Les 3 Saules wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with vegetables and madeira sauce, lamb tagine with dried apricots or autumn pumpkin pie.

The best vintages in the red wines of Winery Les 3 Saules

  • 2017With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Les 3 Saules.

  • Cabernet Sauvignon
  • Merlot
  • Malbec

Discovering the wine region of Bergerac

The wine region of Bergerac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Château Tour des Gendres or the Vignoble des Verdots produce mainly wines red, white and pink. The most planted grape varieties in the region of Bergerac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bergerac often reveals types of flavors of non oak, yeast or black currant and sometimes also flavors of mint, pineapple or cream.

In the mouth of Bergerac is a powerful with a nice balance between acidity and tannins. We currently count 518 estates and châteaux in the of Bergerac, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Bergerac go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.

The top white wines of Winery Les 3 Saules

Food and wine pairings with a white wine of Winery Les 3 Saules

How Winery Les 3 Saules wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of pan-fried salmon papillote, pasta with mussels or tiramisu (original recipe).

The grape varieties most used in the white wines of Winery Les 3 Saules.

  • Muscadelle
  • Sémillon

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Les 3 Saules

Planning a wine route in the of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les 3 Saules.

Discover the grape variety: Muscadelle

Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.